Check-in: 3:00 PM Check-out: 11:00 AM
Pets allowed: No
Food lovers can celebrate New Year's Eve di moda at Yolan, where chef Tony Mantuano, wine expert Cathy Mantuano, and their team take revelry to an art form with a dazzling food and wine affair. Live music will fill the elegant dining room as guests journey through eight courses highlighting ultra-premium ingredients, including caviar, foie gras, lobster, uni, truffle, and wagyu - all paired to perfection with rare pours and sparkling favorites.
Eight-course tasting menu with wine pairings, $495 per person. Black tie welcome. Reservations required.